Chicken Salad Recipe - 3 Ways (2024)

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Learn how to make 3 delicious chicken salad recipe variations- classic, cobb, and southwest chicken salad. All of these delicious and flavorful chicken salad recipes are packed full of flavor from fresh vegetables, herbs, and spices.

Chicken Salad Recipe - 3 Ways (1)

Quick And Easy Summer Dinner

Chicken salad is one of of our go-to meals in the summer. When it’s hot and humid outside, a lot of times you don’t want to eat a hot meal, or bake something in the oven to heat up your house. So what I like to do iscook a whole chicken in the Instant Pot, which I recently shared in a video, then just make a whole bunch of chicken salad.

Once I have my chicken done (or while the chicken is cooking), I make up a batch of myavocado oil mayo. If you haven’t checked out that recipe, it is so much easier than you’re thinking. It is just so simple to make, and never goes wrong. You just throw everything into a jar, put in the immersion blender, and boom, you got it.

After all that, I can whip up a ton of chicken salad, and we can eat that and not have to worry about cooking on those busy summer days when we like to be outside.

In the summer, we would much rather be hanging out at the pool than having to worry about dinner. I don’t know about you, but summers always seem so busy.

We are always running around outside, working on projects (like building the new playhouse), gardening, what have you.

These chicken salad recipes make the best on-the-go lunch. Just add them to somesourdough English muffinsand you are set. So good.

Our family has always loved the classic chicken salad recipe, but since starting to make the Southwest chicken salad, that has become our absolute favorite.

Probably because everyone loves Mexican dishes in our family, and I know if we make a southwest version, everyone will inhale it with no complaints.

Totally winning

Tips for making chicken salad

  • If there is a vegetable your kids don’t like, dice it up really finely. My kids are not fans of onion, so I dice it really small and they eat it up.
  • If you are adding avocados to your chicken salad, add them last so they don’t get as smushed.
  • Chicken salad is very versatile; try adding your own variations with different fresh vegetables.
  • Adding fresh herbs really give these recipes that extra pop of flavor.

Chicken Salad Recipe - 3 Ways (2)

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Tools you will need:

Instant Pot: for making the whole chicken

Large bowl

Measuring cups and spoons

Spoon

Cutting board

Knife

Chicken Salad Recipe - 3 Ways (3)

Southwest Chicken Salad Ingredients:

  • 1/2 of a whole chicken picked from the bones and cooled
  • 1/2 teaspoon salt
  • 1 whole Avocado, diced
  • Lime juice from 1 lime
  • 1/4 teaspoon garlic powder
  • 1/2 onions, diced
  • 1/2 teaspoon cumin
  • 1 bell pepper, diced
  • 1 tomato, diced
  • 2 tbs cilantro
  • 1/2 cup Homemade mayo
  • 1/2 cup cooked chopped bacon

How To Make Southwest Chicken Salad

  1. Shred half of cooked whole chicken and place in a large bowl.
  2. Add mayo, seasonings, lime juice, and give it a good stir.
  3. Toss in bell pepper, cilantro, onion, tomato, and bacon. Mix thoroughly.
  4. Add in the avocado and gently fold in.
  5. For the adults, top with a few fermented jalapenos.

How To Make Chicken Salad 3 Ways Video

Chicken Salad Recipe - 3 Ways (4)

Classic Chicken Salad With Grapes Recipe Card

Chicken Salad Recipe - 3 Ways (5)

Classic Chicken Salad

Delicious and creamy classic chicken salad with grapes makes the perfect summer meal

4.67 from 18 votes

Print Pin Rate

Prep Time: 15 minutes minutes

Total Time: 15 minutes minutes

Servings: 8

Author: Lisa

Ingredients

  • 1/2 of a whole chicken picked from the bones and cooled
  • 1/2 cup grapes diced
  • 1/2 teaspoon salt
  • 1/2 cup chopped pecans
  • 2 stalks celery diced
  • 1/2 cup homemade mayo
  • salt

Instructions

  • Shred half a whole chicken.

  • Add in mayo, salt, and seasonings. Mix.

  • Throw in diced onions, grapes, celery, and pecans. Mix.

Notes

  • If there is a vegetable your kids don’t like, dice it up really finely. My kids are not fans of onion, so I dice it really small and they eat it up.
  • If you are adding avocados to your chicken salad, add them last so they don’t get as smushed.
  • Chicken salad is very versatile; try adding your own variations with different fresh vegetables.
  • Adding fresh herbs really give these recipes that extra pop of flavor.

Nutrition

Calories: 168kcal | Carbohydrates: 3g | Protein: 4g | Fat: 16g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 14mg | Sodium: 250mg | Potassium: 99mg | Fiber: 1g | Sugar: 2g | Vitamin A: 68IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 0.4mg

Chicken Salad Recipe - 3 Ways (6)

Southwest Chicken Salad Recipe Card

Chicken Salad Recipe - 3 Ways (7)

Southwest Chicken Salad

Tasty twist on a classic, this southwest chicken salad is made with creamy cilantro and lime avocado mayo and packed with veggies and bacon.

Print Pin Rate

Prep Time: 15 minutes minutes

Total Time: 15 minutes minutes

Servings: 8

Author: Lisa Bass

Ingredients

  • 1/2 of a whole chicken picked from the bones and cooled
  • 1/2 teaspoon salt
  • 1 whole avocado diced
  • Juice from 1 lime
  • 1/4 teaspoon garlic powder
  • 1/2 onions diced
  • 1/2 teaspoon cumin
  • 1 bell pepper diced
  • 1 tomato diced
  • 2 tablespoons fresh cilantro
  • 1/2 cup Homemade mayo
  • 1/2 cup cooked chopped bacon

Instructions

  • Shred half of cooked whole chicken and place in a large bowl.

  • Add mayo, seasonings, lime juice, and give it a good stir.

  • Toss in bell pepper, cilantro, onion, tomato, and bacon. Mix.

  • Add in the avocado and gently fold in.

  • Serve.

Notes

  • If you don't want to make mayo from scratch (which I promise you is super simple) look for one made with avocado or olive oil.
  • Throw in a few fermented jalapeños for the adults.
  • Ideally you want to use an avocado that is not overly ripe so it keeps its shape.

Nutrition

Calories: 196kcal | Carbohydrates: 5g | Protein: 6g | Fat: 17g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 6g | Trans Fat: 0.04g | Cholesterol: 21mg | Sodium: 365mg | Potassium: 266mg | Fiber: 2g | Sugar: 2g | Vitamin A: 655IU | Vitamin C: 24mg | Calcium: 12mg | Iron: 1mg

Chicken Salad Recipe - 3 Ways (8)

Cobb Chicken Salad Recipe Card

Chicken Salad Recipe - 3 Ways (9)

Cobb Chicken Salad

Twist on a classic, this cobb chicken salad is packed full of all the best ingredients from a traditional chicken salad.

4.63 from 8 votes

Print Pin Rate

Prep Time: 15 minutes minutes

Total Time: 15 minutes minutes

Servings: 8

Author: Lisa Bass

Ingredients

  • 1/2 of a whole chicken picked from the bones
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 2 green onions chopped
  • 1/2 cup ham, diced
  • 3 hard boiled eggs diced
  • 1 cup avocado mayo
  • 1 whole avocado diced
  • 1 red onion diced
  • 1/2 pound bacon crumbled
  • 1 medium tomatoes diced
  • 1 avocado diced
  • 2 tablespoons fresh parsley chopped (optional) you could also use dried.

Instructions

  • Shred half of cooked whole chicken and place in a large bowl.

  • Add mayo, seasonings, ham, onion, bacon, tomatoes, hard boiled eggs, and give it a good stir.

  • Toss in fresh parsley and avocadoand gently fold in.

Notes

  • If there is a vegetable your kids don’t like, dice it up really finely. My kids are not fans of onion, so I dice it really small and they eat it up.
  • If you are adding avocados to your chicken salad, add them last so they don’t get as smushed.
  • Chicken salad is very versatile; try adding your own variations with different fresh vegetables.
  • Adding fresh herbs really give these recipes that extra pop of flavor.

Nutrition

Calories: 467kcal | Carbohydrates: 7g | Protein: 12g | Fat: 44g | Saturated Fat: 9g | Polyunsaturated Fat: 16g | Monounsaturated Fat: 16g | Trans Fat: 0.1g | Cholesterol: 114mg | Sodium: 652mg | Potassium: 450mg | Fiber: 4g | Sugar: 2g | Vitamin A: 446IU | Vitamin C: 10mg | Calcium: 29mg | Iron: 1mg

How To Serve Chicken Salad:

Serve it on sourdough english muffins, sourdough bread, buns, tortillas, , or just by itself. You could also serve it on a bed of leaf lettuce. Or eat it as a dip with chips.

What types of ingredients can you add to chicken salad?

  • Most veggies can be added to chicken salad as long as they are diced, onions, peppers, carrots, avocado, cucumber, zucchini, tomatoes, etc.
  • You could even add fruit like grapes, apples, pears, mandarin oranges, etc.
  • Nuts and seeds
  • Herbs
  • Lemon or lime juice

Find more of our dinnertime favorites:

Healthy Family Dinner Recipes

Summer Meal Ideas -Healthy Summer Recipes

Healthy Quinoa Nachos Without Chips

Healthy One Pot Meals- Sourdough Skillet

Lemon Rosemary Chicken Cooking

What are your favorite ingredients to add to chicken salad?

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Chicken Salad Recipe - 3 Ways (2024)
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